Arteflame ONE20

Small footprint, huge flavor. The Arteflame ONE20 brings real wood-fire cooking to patios, balconies, and tight spaces with a compact 20″ cooktop and the signature One Series silhouette. Sear over open flame at the center, finish on the surrounding flat-top, and serve everything hot—no pots or pans needed. When dinner’s done, remove the cooktop and enjoy the glow as a modern fire feature.

Specifications

• Material: Single-piece CORTEN (“weathering”) steel body; 1/4 in solid carbon-steel cooktop

• Dimensions: Cooktop diameter: 20 in

• Cooking Area: ~300+ sq in usable surface

• Fuel: Hardwood or lump charcoal

• Performance: 1,000°F+ searing at center grate; multi-zone heat control

Features

• Wood-Fired Flavor, Fast: Gas is convenient, but wood and charcoal deliver depth and aroma you can taste.

• Steakhouse Sear (1,000°F+): Hard-sear over the center fire, then finish to temp on the flat-top.

• Compact, Capable Cooktop: ~300+ sq in—perfect for two, flexible for a few more.

• Multi-Zone Control: Hot center for searing; cooler outer zones for veggies, eggs, fish, or to hold food warm.

• Built to Live Outdoors: CORTEN steel body develops a protective, handsome patina.

• Grill → Fire Bowl: Toss on a few logs after cooking and settle in around the flames.

Maintenance

• After Each Cook: While warm, scrape the surface clean and apply a light coat of oil to protect the patina.

• Seasoning: Use the included seasoning puck to build and refresh a durable, low-stick patina.

• All-Weather: CORTEN body is designed to weather naturally outdoors; cover optional.

Warranty

• Manufacturer Warranty: Refer to Arteflame’s current terms for body, cooktop, and component coverage.

• Finish & Patina: Patina development is a normal characteristic of CORTEN and seasoned carbon steel.